What to Mix with Pink Whitney
Have you decided to throw a party over the weekend and want to elevate the drinks that you’re serving? If you answered yes, we’ve got the perfect solution.
The days of serving plain, flavorless vodka with soda or fruit juice are over because Pink Whitney is taking over. In case you aren’t familiar with it, Pink Whitney is a new drink that has hit the market recently. It is a type of vodka by the brand New Amsterdam and combines regular vodka with pink lemonade. The result is a drink that’s fruity, summery, and light, with a slight kick that hits you hard if you have a few too many!
This article will walk you through 15 of the best mixers to take an ordinary glass of Pink Whitney to exciting new levels! The best part about all the mixers mentioned below is that they are easy to find in supermarkets and that you can swap out one of them for another!
Let’s take a closer look.
15 Things That You Can Mix With Pink Whitney
Sweet and Sour Mix
As we mentioned in the introduction, Pink Whitney consists of pink lemonade and vodka. To dilute the drink and take its light flavors to another level without altering its taste too much, we’d recommend adding some sweet and sour mix to the drink. Sweet and sour mix is a mixer made from simple sugar syrup, lime, and lemon juice. While you can buy it from a supermarket, we’ve found that making it at home results in a mixer with a more concentrated acidic flavor. If you have enough time, you can make some sweet and sour mix by combining equal parts water, sugar, lime, and lemon juice in a bowl. Mix all four ingredients thoroughly until the sugar dissolves completely, and store it in your refrigerator to use whenever you want!
The acidic lime and lemon juice pairs wonderfully with vodka, and the simple sugar syrup adds much-needed sweetness to an otherwise tart drink.
Club soda or seltzer water
Another great mixer is club soda or seltzer water. Contrary to popular belief, the two drinks are quite different from each other. While they are both carbonated and pair well with a wide variety of alcohols, club soda contains several types of mineral salt, such as sodium bicarbonate and sodium chloride. On the other hand, seltzer water does not contain the same minerals that club soda has, giving it a milder flavor. Therefore, if you want to knock back a few Pink Whitneys, then both club soda and seltzer water will help you! You’ll be able to taste the alcohol but won’t feel its effects until later.
If you can’t find any sweet and sour mix or don’t want to make it yourself, then Sprite is the next best option. This carbonated beverage is the perfect mixer for a drink like Pink Whitney, especially since you can easily find it in grocery stores. Sprite is sweet, fizzy, and slightly sour, thanks to the lemon juice it contains, making it the mixer to pair with something like Pink Whitney.
Another wonderful mixer option is orange juice. If you can’t find anything that is lime-flavored but still want a citrussy mixer, then maybe orange juice is the way to go! It is light, refreshing, and so delicious, and helps add a lot of body to a drink that is otherwise quite strong on its own. Even though Pink Whitney tastes like a glass of vodka with a mixer by itself, you might want to water it down so you can pace yourself.
Red Bull is a classic mixer that every kind of party has, no matter how expensive or cheap it is! This beverage has a distinctly sweet taste and is carbonated, which means that it is perfect for those of you who love Red Bull and want to combine it with something stronger. We highly recommend that you drink Pink Whitney with the regular Red Bull and not any of the flavored versions because it tastes much better!
If you want to make a knock-off version of a pina colada, then you could mix a shot of Pink Whitney with some pineapple juice. While a regular pina colada contains coconut cream, pineapple juice, and white rum, you can swap out the coconut cream and white rum for some Pink Whitney instead! Citrus and pineapple complement each other wonderfully, so the combination of pink lemonade, pineapple juice, and vodka makes for the perfect quick cocktail.
Limeade is another great mixer for people that love citrus. It’s very different from a sweet and sour mixer because it has a higher concentration of lemon or lime juice. If you enjoy drinks with a more tart or sour flavor, then the combination of Pink Whitney and limeade will do the trick.
If all the mixers mentioned above aren’t your cup of tea, then maybe you could give fruit punch a try! One of the best things about fruit punch is that you don’t have to limit yourself to the different fruit juices you put into it! This means that you can include whichever juices and pieces of fresh fruit you like. To make fruit punch, all you need to do is combine your favorite fruits and fruit juices in a large bowl and mix thoroughly, adding sugar if necessary. Once you’ve done that, add in as much Pink Whitney as you like, and you’re all set. Make sure you serve these drinks with lots of ice!
There’s nothing like a cold glass of lemonade on a hot day, but there’s nothing better than a glass of lemonade spiked with liquor! To elevate a glass of Pink Whitney, add some freshly made lemonade, ice cubes, and a cocktail straw to get the best summer drink ever! Even though Pink Whitney already contains pink lemonade, the contrast between freshly made, sweet lemonade and the sharp tang of vodka creates a flavor that is pleasant and delicious.
Ginger beer pairs well with vanilla ice cream when you’re in the mood for a float, and it also pairs wonderfully with Pink Whitney. Ginger and citrus pair very well together, because the spiciness of the ginger contrasts well with the acidic tartness of lemons. In this drink’s case, the sweet and spicy flavor of ginger beer coupled with the sweetness and alcoholic punch of Pink Whitney contrasts very well, creating a drink that is both delicious and refreshing.
Cranberry juice and vodka is a classic combination that many of us have probably had a few too many of at college parties! However, combining cranberry juice with Pink Whitney is a more grown-up version of that college drink, and we can assure you that this drink tastes significantly better.
Cola drinks are arguably the most popular carbonated beverages of all time! There’s nothing like a cold glass of coke at any time, no matter what the weather. If you want to serve drinks at a party that takes less than a minute to put together, we highly recommend serving Pink Whitney with some cola. For the best result, serve everything chilled and with ice.
Grapefruit juice is another wonderful choice. It has a tangy flavor that pairs well with Pink Whitney, creating a refreshing and delicious beverage. If you want to take this drink to an even higher level, you could add some chopped mint leaves for freshness.
Mountain Dew pairs surprisingly well with Pink Whitney! We were surprised by the flavors, but overall, we found that its high levels of sweetness pair well with the acidic lime flavors of the Pink Whitney.
As you’ve learned by now, we love citrus. If you can’t find variations of the lime and lemon drinks mentioned above, you could put together a simple lime or lemon juice and mix it with as many shots of Pink Whitney as you want! A great trick to making delicious lemon juice is to grate the zest of the lemons that you’re using and rub them into the sugar. The abrasive texture of the sugar brings out the natural oils present in the lemon zest, which creates a more intense depth of flavor. Make your juice and spike it with some Pink Whitney.
What do you mix with Pink Whitney to make it even taste better?
You can mix any citrussy juice, like lemon or orange juice, or combine Pink Whitney with fruit juices like cranberry or grapefruit juice.
Can you mix Pink Whitney with orange juice?
Yes, you can.
In this article, we walked you through the top 15 mixers that pair well with Pink Whitney. Just like many other types of vodka, Pink Whitney is quite forgiving and can withstand multiple flavors. If you haven’t figured out what your favorites are, we hope our list helped.
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