How To Brew Pumpkin Beer in a Pumpkin, in 20 Easy Steps Andrew | November 15, 2013 | Did You Know?, Drinking | No Comments [tps_title]Step 10: Draining The Wort[/tps_title] Slowly drain the wort off the tun into a kettle. Whirpool several times to clarify the sweet wort as well as to squeeze out every last big of sugar from the grain. Previous 1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16 17 18 19 20Next Related Posts The Greatest Drunk Moments on Television No Comments | Jan 28, 2014 Q&A with Gi2C CEO Yuri Khlystov: Are China Internship Scams on the rise? 3 Comments | May 18, 2015 7 GIF Jokes Only Students Will Understand No Comments | Sep 29, 2017 Turning Your Friendship into Romance No Comments | Mar 23, 2016 Add a Comment Cancel replyYou must be logged in to post a comment.