How To Brew Pumpkin Beer in a Pumpkin, in 20 Easy Steps Andrew | November 15, 2013 | Did You Know?, Drinking | No Comments [tps_title]Step 10: Draining The Wort[/tps_title] Slowly drain the wort off the tun into a kettle. Whirpool several times to clarify the sweet wort as well as to squeeze out every last big of sugar from the grain. Previous 1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16 17 18 19 20Next Related Posts Things Never to Say in a Relationship No Comments | Jul 23, 2018 Pantry Cocktails for When You Need a Pick-Me-Up No Comments | Sep 17, 2021 Top 5 Best Party Beaches for Students No Comments | Jul 27, 2016 America’s Most Luxurious Drinking Establishments No Comments | Sep 10, 2015 Add a Comment Cancel replyYou must be logged in to post a comment.